During a visit with an eighty eight year old woman with arthritis, we started talking about piñon. She asked me when I last went picking. In autumn, you can find cars parked along highways as families take buckets and bags to gather the tiny seeds that fall from pine trees. It is a labor intensive process that defines the culture here. The cherished seeds are then roasted and snacked on like a sunflower seed. The fact that she even thought I went piñon picking was a high compliment but alas I told her, picking piñon was not something I have ever done.
Our last visit was today. Before I left she said, "I have something for you." She handed me a little packet of piñon that her family had picked and she had roasted herself. It wasn't just a tiny packet of seeds she was handing me but an offering from her ancestry and her culture. The love I receive from the families who have lived here for generations steals my heart every time. Even the cats seem to know what a treasure I have just received
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AuthorKaren Chrappa is a healer, physical therapist, and author of "Beyond Fear: A Woman’s Path to Enlightenment". With over 30 years of experience, her work blends modern therapy with ancient wisdom from the shamans of the Andes. Now based in Abiquiu, New Mexico, Karen is dedicated to helping others heal and grow through her writing, yoga, and spiritual practices Archives
December 2024
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